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    Home » Drinks

    Berry Brandy Sangria

    Published: Jun 30, 2021 · Modified: Mar 15, 2022 by Ashley Havecker

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    Sangria is festive, fruity, and fun. It’s a perfect party punch to pair with Spanish tapas or Mexican food. Cold sangria is undeniably great on hot summer days. The wine as the base is versatile with seasonal fruit options that make it appropriate for cooler days, too!

    Jump to:
    • What is a Good Brandy for Sangria?
    • Can you leave fruit in Sangria overnight?
    • Does Sangria always have brandy?
    • What is a Good Brandy for Sangria?
    • What is a substitute for Brandy in Sangria?
    • Berry Brandy Sangria
    Berry Brandy Sangria

    What is a Good Brandy for Sangria?

    Brandy turns wine into a true cocktail and adds some kick. You don't need to spend a lot on brandy.

    Can you leave fruit in Sangria overnight?

    The Overnight Resting Period Is Important! Most sangria recipes call for the wine to rest overnight, or at the very least, for a few hours in the refrigerator. This lets the fruit infuse the wine, letting its juices get in the mix and sweeten up the drink. After a night in the fridge, it will taste mellow and juicy.

    Berry Brandy Sangria

    Does Sangria always have brandy?

    Totally. These days, many sangrias have a little extra booze in them to bump up the alcohol content, be it with brandy or a flavored liqueur.

    What is a Good Brandy for Sangria?

    Brandy turns wine into a true cocktail and adds some kick. You don't need to spend a lot on brandy.

    What is a substitute for Brandy in Sangria?

    All that said, you can make sangria without brandy so if you're just not into getting the extra bottle, skip it, the sangria will still taste great without it. You can also substitute brandy for other liqueur (triple sec and Grand Marnier are a popular choice).

    Berry Brandy Sangria
    Berry Brandy Sangria

    Berry Brandy Sangria

    Sangria is festive, fruity, and fun. It’s a perfect party punch to pair with Spanish tapas or Mexican food. Cold sangria is undeniably great on hot summer days. The wine as the base is versatile with seasonal fruit options that make it appropriate for cooler days, too!
    5 from 3 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Beverage, Cocktails
    Cuisine American
    Servings 6 people

    Ingredients
      

    • 1 ½ c fresh mixed berries - strawberries, raspberries, and blackberries
    • 1 bottle rosé wine
    • 1 c pineapple juice
    • ½ c brandy
    • ice

    Instructions
     

    • Rinse the fruit.
      Sangria Ingredients
    • Cut strawberries, into quarters, or eighths, depending on size.
    • Fill pitcher halfway with ice.
    • Add rosè, pineapple juice, and brandy.
    • Stir.
      Juice and Brandy
    • Allow ingredients to soak and chill for 6-8 hours or overnight.
    • Serve chilled.
      Berry Brandy Sangria
    Keyword Berry Brandy Sangria, Sangria
    Tried this recipe?Let us know how it was!
    Berry Brandy Sangria

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    « Easy Fruit and Yogurt Trifle
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    About Ashley Havecker

    My name is Ashley Havecker. I'm a self-taught cook with decades of experience. It's a bonding experience when family and friends can gather together for a meal. This simple yet powerful bonding is why I’ve built Saving Mealtime to make mealtime more convenient and a precious time of day.

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