Crockpot Turkey and Rice Soup
Quick, flavourful, and super filling- this crockpot turkey and rice soup recipe is all that and lots more. Go give it a try!
Prep Time 15 minutes mins
Cook Time 6 hours hrs
Total Time 6 hours hrs 15 minutes mins
Course Dinner, Lunch, Soup
Cuisine American
- 2 c cooked turkey chopped or shredded
- 4 large carrots peeled and chopped
- 2 celery stalks chopped
- 1 tsp rubbed sage
- 1 tsp salt
- 1 tsp pepper
- 64 oz turkey broth
- 1 c long grain white rice
Chop or shred your turkey.
Peel and chop the carrots.
Chop celery.
Add turkey, carrots, and celery to the crockpot.
Add spices and turkey broth.
You may add the rice now, for a thicker broth, or wait if you want more of a liquid broth.
Cook on high for 4 hours or low for 6-8 hours. **If waiting to add the rice, add it 20 minutes before your soup should be done.
Keyword Crockpot Soup, Crockpot Turkey and Rice Soup