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Crock-pot Chicken Pot Pie

Crockpot Chicken Pot Pie

The Best Crockpot Chicken Pot Pie Recipe. You are going to love this easy chicken pot pie recipe. It is our favorite Crock-pot recipe!
5 from 1 vote
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Course Dinner, Main Course, Supper
Cuisine American
Servings 8 Servings

Equipment

Ingredients
  

  • 3 Boneless chicken breast Fresh or frozen is fine.
  • 1 can Cream of Chicken Soup
  • 1 c Milk
  • ½ Onion Chopped
  • 16 oz Frozen Mixed Vegetables
  • ½ c Celery Chopped
  • Salt and Pepper to taste
  • 1 tsp Garlic powder

Instructions
 

  • Place everything in the Crock-pot except the biscuits.
  • Cook on low all day for 6 to 8 hours
  • Remove chicken and Shred. Add back into the Crock-pot and stir to combine.
  • Bake your biscuits and serve a biscuit on top of each bowl.
Keyword Crock-pot chicken pot pie, Crockpot chicken pot pie
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