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+ servings
Fajitas

One Pan Chicken Fajitas

One pan chicken fajitas are a flavorful and easy-to-make dish that brings together tender chicken, colorful peppers, and onions, all seasoned with a blend of spices.
5 from 1 vote
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Main Course
Cuisine American, Mexican
Servings 6 people

Ingredients
  

  • 1 ½ lbs Chicken breast cut in slits 2 large chicken breasts
  • 1 pkg Taco seasoning
  • 1 White onion (medium)
  • 1 Orange bell pepper
  • 1 Yellow bell pepper
  • 1 Red bell pepper
  • 3 tbsp Olive oil

Instructions
 

  • Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  • Place chicken, bell peppers, and onion in a single layer onto the prepared baking sheet.
  • Stir in olive oil and Taco seasoning; gently toss to combine.
  • Place into oven and bake for 25 minutes, or until the chicken is completely cooked through and the vegetables are crisp-tender.
  • While the oven is still warm you can place your tortilla wraps in to warm them for 3-5minutes before serving.
Keyword Chicken, Chicken fajitas, Easy fajitas, Fajitas, one-dish, One-pan, Peppers
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