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Cheesy Ranch Chicken Wonton Cups with Bacon

Cheesy Ranch Chicken Wonton Cups with Bacon

One of our favorite party appetizers, these are super easy to assemble and delicious! Ingredients include shredded chicken, bacon pieces, cheese, cream cheese, sour cream, ranch seasoning, fresh parsley, and wonton wrappers.
5 from 1 vote
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 12 servings

Equipment

Ingredients
  

  • 12 wonton wrappers
  • 1 c shredded chicken
  • 4 oz cream cheese softened
  • c cheddar cheese shredded, set aside 2 tbsp
  • ½ c bacon pieces set aside 2 tsp
  • c sour cream
  • 1 oz packet ranch seasoning
  • fresh parsley for garnish
  • cooking spray

Instructions
 

  • Preheat the oven to 350 degrees.
    Cheesy Ranch Chicken Wonton Cups with Bacon
  • Spray the cavities of a muffin pan with cooking spray, and add a wonton wrapper to each cavity. Gently press down and to the sides to form a cup. You want to pinch the wrapper together into the flower shape, insert it into the baking cup, and then gently press it into place.)
    Make Cups from Wonton Wrappers
  • Bake for 8 minutes.
  • While that is baking, add the chicken, cream cheese, cheddar cheese, sour cream, bacon pieces, and ranch seasoning to a large bowl, and stir to combine.
    Mix Ingredients
  • Divide the mixture between the wonton cups, then sprinkle with the extra cheddar cheese and bacon pieces.
    Fill Wonton Cups
  • Bake for 7 minutes.
    Bake
  • Chop the parsley while they are baking. Once finished baking, remove from the oven, and sprinkle with chopped parsley.
    Cheesy Ranch Chicken Wonton Cups with Bacon
Keyword Cheesy Ranch Chicken, Chicken and Bacon, Chicken and Bacon Wonton Cups, Chicken Ranch, Chicken Wonton Cups, Wonton Cups
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