Crispy, sweet, and tangy apricot glazed chicken thighs are sure to satisfy any takeout cravings, with only 2 net carbs per serving making it Keto-Friendly.
Season the chicken thighs with salt and pepper to taste, and put into a baking dish or tray that fits into your air fryer.
Air fry for 10 minutes.
While the chicken is cooking, add the remaining ingredients to a saucepan over medium heat, and simmer until well combined and thickened. Remove, and set aside.
Remove the chicken, flip over, and air fry for another 6-8 minutes until cooked through completely.
Brush the chicken with the glaze, and air fry another 2-3 minutes to caramelize.
Nutrition
Carbohydrates: 2g
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