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Reese's Cracker Bark

A tasty sweet, and salty snack, this classic cracker bark recipe is topped with Reese's Pieces and Reese's Cups, and pretzels for the perfect flavor combination.
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Prep Time 10 minutes
Cook Time 25 minutes
Down Time 1 hour
Total Time 1 hour 35 minutes
Course Dessert, Snack, Sweets
Cuisine American
Servings 24 servings

Ingredients
  

  • 1 sleeve saltine crackers
  • 1 c butter
  • ½ c brown sugar
  • 12 oz chocolate chips
  • 1 c pretzels
  • 1 c REESE'S, Milk Chocolate and Peanut Butter Baking Cups and Candy

Instructions
 

  • Preheat the oven to 350 degrees.
    Ingredients
  • Line a baking sheet with parchment paper.
  • Lay crackers out in a single layer.
    Lay out crackers
  • Melt butter and brown sugar in a medium saucepan over medium/high heat. Bring to a boil and cook for 3 minutes, stirring constantly.
    Melt butter & brown sugar
  • Pour mixture over crackers, and work quickly to spread it evenly.
    Pour mixture
  • Bake for 12-15 minutes.
  • Spread chocolate chips all over the crackers, and bake for an additional 2 minutes.
    Add chocolate chips
  • Remove from the oven, and spread the chocolate.
    Spread Chocolate
  • Top with pretzels, then top with the REESE'S, Milk Chocolate and Peanut Butter Baking Cups and Candy.
    Top with pretzels
  • Refrigerate for one hour to cool, then remove and gently break into pieces.
    Reese's Cracker Bark
Keyword Bark, Christmas Bark, Cracker Bark, easy dessert, Reese's Cracker Bark, Reese's Receipes
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