Go Back
Print
Recipe Image
Instruction Images
–
+
servings
Smaller
Normal
Larger
Slow Cooker Pork Chops in Mushroom Sauce
These juicy and tender pork chops in a rich mushroom sauce are practically effortless. They take only 10 minutes to prep with 3 ingredients, making them the perfect weeknight meal for busy families.
5
from 1 vote
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
10
minutes
mins
Course
Dinner
Cuisine
American
Servings
4
servings
Equipment
Crockpot
Ingredients
1x
2x
3x
4
boneless pork chops
8
oz
sliced mushrooms
26
oz
canned cream of mushroom soup
Instructions
Add the pork chops in a single layer to the slow cooker.
Dump the mushrooms on top of the pork chops.
Pour the cream of mushroom soup over the pork chops and mushrooms.
Cook on high for 4 hours, or low for 6-8 hours.
Serve over rice, stuffing, or your choice of side.
Keyword
Pork Chops with Mushroom Gravy, Slow Cooker Pork Chops
Tried this recipe?
Let us know
how it was!