No-Bake Cranberry Cheesecake Balls
With just a few minutes of kitchen time and 5 simple ingredients, you can put these no-bake cranberry cheesecake balls together.
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Resting Time 25 minutes mins
Total Time 35 minutes mins
Course Dessert
Cuisine American
- 150 g Cream cheese
- Lemon zest
- 1 tsp Lemon juice
- A handful dried cranberries
- Crushed graham crackers
- 2 tbsp Powdered sugar
In a food processor, add cream cheese, sugar, and dried cranberries.
Process the mixture for a few minutes until everything is combined well.
Add the lemon juice and lemon zest and give it a good mix.
Get the mixture out and pop it in the freezer for 20-30 minutes to help it chill.
Get the mixture out and roll it into small balls using the palms of your hands.
Coat the balls in the graham cracker crumb mixture, and let them sit on a baking tray lined with parchment paper.
Pop the tray back into the freezer and let the balls chill for another few minutes before you serve
Keyword cheesecake balls, Cranberry Cheesecake, Cranberry Cheesecake Balls, No-bake Cheesecake, No-bake Cheesecake balls, Non-bake Cheesecake