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–+ servings
Caramel Apple Dump Cake

Caramel Apple Dump Cake

An incredibly easy foolproof fall dessert recipe you won’t want to miss out on- give this caramel apple dump cake a try! With simple ingredients like apple pie filling, cake mix, caramel pieces, and butter come together to make an amazing dessert.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 8 Servings

Ingredients
  

  • 1 box yellow cake mix
  • 2 - 20 oz cans apple pie filling
  • 1 c caramel baking bits
  • 2 sticks butter

Instructions
 

  • Preheat the oven to 350 degrees F.
    Dump Cake Ingredients
  • Add both cans of apple pie filling to a 9x13 cake pan or casserole pan.
    Add apples to pan
  • Dump the cake mix over the apple pie filling, in an even layer.
    Cake Mix over Apples
  • Slice butter into 12 equal pieces, and arrange them on top of the cake mix.
    Sliced Butter on Cake Mix
  • Sprinkle caramel bits all over the top of the mixture.
    Caramel Bits on top
  • Bake for 50 - 60 minutes, or until golden.
  • Remove from oven, and serve warm.
    Serve Cake Warm
Keyword Caramel Apple Dump Cake
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